Substituting Ingredients (TP)

The A to Z Kitchen Reference...208 pages chock-full of creative ideas for your kitchen time! Don’t have an ingredient? Substitute Don’t like something? Substitute Can’t afford it? Substitute “With this paperback on the shelf there’s no need for mad mid-recipe dashes to the grocery store.” -Bon Appetit The Essential Kitchen Companion Everyone has been in this predicament: you’re at home, with no time (or desire) for a trip to the store—but the recipe you’re using calls for an ingredient you don’t happen to have on hand. With this book, you’ll have a solution: substitute. In Substituting Ingredients, author Becky Sue Epstein has collected more than 1,000 easy-to-find, healthy, and cheap substitutions. You’ll find: • Substitutions for difficult to find items and common items you may not have on hand • Green, nontoxic household cleaner solutions • Less expensive ingredient options • The best ways to measure fruits and vegetables for recipes